Orange & Almond Tea Cake with Caramel & Vanilla Swiss Buttercream | Bannerman's Breads and More

Orange & Almond Tea Cake with Caramel & Vanilla Swiss Buttercream G/F

A beautifully moist and flavour-packed Orange & Almond Tea Cake made with gluten-free ingredients, layered with silky vanilla Swiss buttercream and finished with a rich caramel drizzle.

Made with whole oranges and ground almonds, this cake delivers a naturally dense, tender crumb with a bright citrus flavour that perfectly balances the smooth sweetness of the buttercream and caramel. Every bite is rich, comforting, and just the right amount of indulgent.

Perfect for afternoon tea, celebrations, dessert, or simply enjoying with a good coffee, this customer favourite regularly sells out at our markets.

Made with gluten-free ingredients.

Features:

• Moist orange and almond tea cake

• Made with gluten-free ingredients

• Filled and topped with vanilla Swiss buttercream

• Finished with rich caramel

• Handmade in South Otago by Bannerman's Breads and More

• Perfect for sharing, gifting, or special occasions

Whether you're looking for a gluten-free style celebration cake, an afternoon tea treat, or a delicious dessert to share, our Orange & Almond Tea Cake with Caramel & Vanilla Swiss Buttercream is sure to impress.