Roasted Garlic & Rosemary Focaccia

Roasted Garlic & Rosemary Focaccia Slab

Our Roasted Garlic & Rosemary Focaccia Slab is handcrafted using slow-fermented sourdough, creating a light, airy crumb with a beautifully crisp golden crust. Each slab is generously topped with sweet roasted garlic, fresh rosemary and flaky sea salt before being baked fresh in small batches.

Perfect for sharing, this artisan focaccia is delicious served warm, sliced for sandwiches, alongside soups, dipped in olive oil and balsamic, or as the centrepiece of a grazing table or cheese board.

Made fresh to order, our focaccia is a favourite for family dinners, entertaining, catering and special occasions.

Sizing Guide

¼ Tray – Perfect for making sandwiches or serving up to 4 people.

½ Tray – Ideal for family gatherings, grazing tables, catering and entertaining.

Why You’ll Love It

• Handcrafted artisan sourdough focaccia
• Slow fermented for incredible flavour
• Topped with roasted garlic, fresh rosemary and flaky sea salt
• Light, airy crumb with a crisp golden crust
• Perfect for sandwiches, platters, entertaining and catering
• Freshly baked in small batches in New Zealand